Decorating sugar and royal icing cookies is a little more complicated than baking up a batch of chocolate chip cookies. Don’t get me wrong, chocolate chip cookies are delicious but, aren’t as pretty as decorated sugar cookies. Here's re some tips to make seasonal cookies for the whole family.
Bake and cut-out cookies; prepare and divide royal icing with just the right consistency, color it, and prepare decorating bags; outline your cookies, fill your cookies, you will need:
Cut-out sugar cookies
Royal Icing
Food coloring
Bowls and spoons
12-inch disposable decorating bags
Standard couplers
Decorating tips, sizes 2, 3, 4 and 5
Rubber bands
Scissors
Toothpicks
Small knife or spatula
Paper towels
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